Portobello 177
MENU
BY DAY 11am-5pm
Noccellara olives £3
Sourdough £4.5
Fried chicken w caviar £11
Salmon Crudo w kefir lime, blackberry £15
Japanese Bento w salmon, miso chard, rice, egg £21
177 Double Cheeseburger £14 (+ fries £3)
Market Fish Ceviche on toast w ponzu roe £16
Omelette w oyster mushroom, pecorino, tonkotsu £15
Confit Tomatoes, Burrata, olive oil, basil £18
Lamb Fettuccine w pecorino, dashi butter £22
Roasted Courgettes w herbed labneh, grilled peach, pea salad £17
Jerk chicken sando w baby gem and pickled onion £15
Charcoal Chicken Salad w brioche, mustard dress, poached egg £18
Reuben Sandwich w sauerkraut, pickles, cheddar £16
Bavette Steak Frites w cherry jus £25
Sides
Green salad £5
Green Asparagus w herb oil £6
Tender Stem Broccoli £6
Fries £5
BY EVENING 6PM-10PM
Sourdough |Tarragon Butter £4.5
Plantain Tempura | Jerk BBQ £9
Porchetta | Earl Grey | Shiso £11
Fried chicken | Inari | Caviar £11
Welsh Rarebit | Fermented Mango £9
Salmon | Yuzu | Blackberry £14
Pork Katsu Sando | Ponzu £9
Chickpea Curry Flatbread £13
Burnt Leeks | Umami Butter £9
Charcoal Langoustines | Wild Garlic £18
Raviolo | Shitake | Lemon Cream £9
Scallops | Guanciale | Scotch Bonnet £24
Charcoal lamb | Blackberry | Capers £26
Bavette | Cherry Jus |Burnt onion £26
Charcoal Monkfish | Coconut | Samphire £26
Sides
Rainbow chard | Miso £6
Pink Fir potatoes | Brown Butter £6.5
Baby Gem | Citrus £7
Green Asparagus | £7
Sweet
House sugar tart with Chantilly cream – £8
Valrhona cookie pie w lemon crème fraîche – £8
Burnt Basque cheesecake with seasonal fruit – £8
DRINKS
COCKTAILS
177 Negroni £13
Beefeater Gin, Red Label Aperitif, Campari, Falernum
Umeshu Daiquiri £12
El Dorado 8, Plum Sake, Lime Juice, Cane Sugar
Dry Margarita £13
Ocho Tequila, Akashi Tai Yuzu, Campari, Lime Juice Agave Syrup
Portobello House Punch £14
Nashi Pear Eau De Vie, Earl Grey Rum, Creme De Peche Cane Sugar, Lemon Juice, Sparkling Wine
Rum Espresso Martini £14
Bacardi Caribbean Spiced, Fair Café, Espresso Coffee Toffee Vodka, Demerara Sugar
Sencha Roy £14
Toki Japanese Whiskey,Cocchi Americano, Sencha Tea Syrup, Angostura Bitters
Yuzu Colada £13
Portobello 177 Gin, Yuzu Puree, Coconut Cream, Lemon Juice
Lilly Pad Martini £12
Junmai Ginjo Sake, Dolin Blanc Vermouth, Grapefruit Bitters
Bloody Mary £12
42 Below Vodka, tomato juice, spices
Mimosa £11
Sparkling Wine, Orange juice
WINES 125ml/Btl
White
Yalumba Samuels Collection Viognier 2021 £8/£40
Ortega Ezquerro Blanco, Rioja 2022 £8.5/£45
Chakana Estate Selection Torrontes 2021 £52
Two Paddocks Riesling 2019 £10/£60
Bouchard Père & Fils, Chardonnay 2018 £65
Hautes Pistes Chardonnay, Aubert et Mathieu 2022 £65
Petit Chablis, Domaine Louis Moreau 2022 £80
Red
Chakana Nuna Vineyard Malbec (Organic) 2021 £8/£40
Te Mata Estate Syrah 2021 £9/£52
Two Paddocks Picnic Pinot Noir 2021 £60
Achaval-Ferrer Cabernet Franc, Mendoza 2020 £70
Azuda Syrah, Clos de Luz, Almahue, Chile 2021 £80
Château Laisinerie, Puissegiun Saint-Emilion, 2018 £85
Penforlds Bin 389, Cabernet Shiraz, 2020 £150
Rose
Hill Smith, Rogers & Rufus £8/£40
The Pale, Sacha Lichine, 2022 £55
Ultimate Provence, Côtes de Provence Rosé, AOP £55
Orange
Podere Le Ripi, Canna Torta £13/£70
Sparkling
Las Mulas, Extra Brut, Uva Pais £9/£48
Raimones Engrescada Ancestral, Pét-Nat £10/£60
Wiston Estate Brut N/V £72
Champagne Telmont Brut Reserve N/V £14/£84
N.V. Veuve Clicquot £130
Veuve Clicquot Extra Brut Extra Old £200
Dessert (75ml)
SWH Ruby Port £7
Seifried Sweet Agnes Riesling 2019 £8
177 offers a contemporary sharing style menu with a subtle nod to Caribbean & Japanese BBQ culture. Our food is made with quality ingredients, focusing on sustainability and seasonality.
About Us
Drawing inspiration from is time spent abroad and love for cooking with simple quality produce over fire, the menu at Portobello 177 is difficult to describe in one sound bite. Hints of Caribbean & Asian cooking styles, (a nod to both owners cultural heritage) influence familiar modern British cooking. Our food can be characterised by the diversity that makes up the collective British identity.
Opening Hours
Monday: 11am – 11pm
Tuesday: 11am – 11pm
Wednesday: 11am – 11pm
Thursday: 11am – 11pm
Friday: 11am – 11pm
Saturday: 11am – 11pm
Sunday: 11am – 11pm